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CELERY ‘Red Stalk’
A 18th Century English variety with unique red stems. It is a hardier plant and stronger in flavour than today’s varieties. Some argue Red Stalk has the best flavour of all celeries. Leaves and stalks can be eaten raw or used in cooking where the colour is retained and the stronger flavour is fully released. 200 seeds.
$2.66
CELERY ‘Red Stalk’—
$2.66
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
A 18th Century English variety with unique red stems. It is a hardier plant and stronger in flavour than today’s varieties. Some argue Red Stalk has the best flavour of all celeries. Leaves and stalks can be eaten raw or used in cooking where the colour is retained and the stronger flavour is fully released. 200 seeds.
